There’s nothing more frustrating than cooking a beautiful piece of chicken—only to find it burnt on the outside and raw on the inside. Not only does this ruin your meal, but undercooked chicken is also a serious health risk.
If this sounds familiar, you’re not alone. This is one of the most common challenges home cooks face. The good news? It’s completely avoidable—with the right approach and the right tools.
1. Don’t Rely on Looks
A golden-brown crust doesn’t always mean your chicken is fully cooked. The outside can brown quickly, especially on high heat, while the inside remains dangerously raw. Always rely on temperature, not color.
2. Use a Meat Thermometer
This is your best defense against undercooked chicken. Insert a Bluetooth meat thermometer into the thickest part of the meat (usually the breast or thigh). For safe eating, the internal temperature should reach 165°F (74°C).
If you're using a wireless meat thermometer, you can monitor the temperature in real time without opening the grill or oven—helping you avoid overcooking or undercooking.
3. Cook Low and Slow
If you're pan-searing or grilling chicken, start with medium heat to give the inside time to cook before the outside burns. You can always finish with a quick sear to get a crispy crust.
For thick cuts like bone-in thighs or whole chicken breasts, consider finishing them in the oven after searing. This helps cook the meat evenly all the way through.
4. Rest Before Cutting
Once your chicken reaches the right temperature, remove it from heat and let it rest for 5–10 minutes. This allows the juices to redistribute and ensures the center continues to cook slightly without drying out.
5. Bonus Tip: Preheat Smartly
Always preheat your grill, oven, or skillet. A steady cooking temperature helps avoid uneven cooking and gives you better control.
Final Thoughts
Cooking chicken perfectly every time isn’t magic—it’s science. With a reliable meat thermometer and a few simple techniques, you can say goodbye to chicken that's burnt on the outside and raw inside.
Ready to take control of your cooking? Check out our Bluetooth Meat Thermometer to cook with confidence every time.
